Best Tasting Banana Split Cupcakes in San Antonio
Why are your Cake Art banana nut cupcakes so delicious?
The Right Goodies
Ripe Cavendish bananas, Texas pecans exploding with flavor, and handmade vanilla whipped cream icing are the stars of your banana split cupcake. (Don't settle for canned banana, fake whip cream and stale pre-chopped nuts!)
We've researched a variety of banana and pecan sources to make sure you enjoy the freshest, most delicious banana and sweet nut crunch in your banana split cupcake! Happy eating!
Your banana nut cupcakes should be about fresh ingredients from a kitchen, not from a lab! Cake Art will bake your banana nut cupcakes with care, with the best bananas, handmade vanilla whipped cream icing, Texas pecans, sugar, flour, eggs, milk and real butter... without anything hard to pronounce like xanthan gum polysaccharide. (Who wants gum in their cupcake? Blech!)
Banana Split Cupcakes are a specialty item so please
Fresh ingredients make for better flavor. At Cake Art we bake fresh daily for the best tasting treats in San Antonio!
Baking Your Cupcakes Fresh - All Day Every Day
Insist on Fresh Cupcakes, Never Frozen!
We bake scrumptious banana split cupcakes fresh every day. We never freeze because freezing affects both the texture and flavor of your cupcake. Finally, how you work the fresh ingredients makes a difference. When do you whip? When do you fold? What are the best proportions, temperatures and baking times? Years of research and taking the time to get it right guarantees a moist, delicious banana split cupcake every time... one that stands up to our yummy cupcake fillings and cupcake icings.
Yes, You CAN Have Beautiful AND Delicious!
When you start with the right cupcake and add hand-made cupcake filling and icing, you can enjoy a presentation that is as appetizing to see as it is delicious to eat.
Enjoy the everyday elegance of the cupcakes we bake daily, or call or e-mail for a custom cupcake to surprise that special someone... even if that someone is you!