Best Tasting Lemon Cupcakes in San Antonio
Why are your Cake Art lemon cupcakes so delicious?
Your lemon cupcakes should be about fresh ingredients from a kitchen, not from a lab! Cake Art will bake your lemon cupcakes with care, with the best lemons, sugar, flour, eggs, milk and real butter… without anything hard to pronounce like xanthan gum polysaccharide. (Who wants gum in their cupcake? Blech!)
Fresh ingredients make for better flavor. At Cake Art we bake fresh daily for the best tasting treats in San Antonio!
Baking Your Cupcakes Fresh – All Day Every Day
Insist on Fresh Cupcakes, Never Frozen!
We bake scrumptious lemon cupcakes fresh every day. We never freeze because freezing affects both the texture and flavor of your cupcake. Finally, how you work the fresh ingredients makes a difference. When do you whip? When do you fold? What are the best proportions, temperatures and baking times? Years of research and taking the time to get it right guarantees a moist, delicious lemon cupcake every time… one that stands up to our yummy cupcake fillings and cupcake icings.
Yes, You CAN Have Beautiful AND Delicious!
The Right Lemons
When life gives you lemons, make cupcake! Count on Cake Art for fresh lemon juice and lemon zest for just the right tang of citrus in this light cupcake. (Don’t settle for lemon pudding and yellow cupcake mix!)
We’ve researched a variety of lemon cupcake recipes to make sure you enjoy the freshest, most delicious zing in your lemon cupcake! Happy eating!
When you start with the right cupcake and add fresh fruit, hand-made cupcake filling and icing, you can enjoy a presentation that is as appetizing to see as it is delicious to eat.
Enjoy the everyday elegance of the cupcakes we bake daily, or call or e-mail for a custom cupcake to surprise that special someone… even if that someone is you!