06-28-2025 1:00pm
Focaccia Bread
Beautiful bread, made simple.
Ready to elevate your baking game without spending the whole day in the kitchen? In this hands-on class, we’ll teach you the basics of focaccia bread making — no fancy equipment or all-day proofing required. It’s the perfect “set it and forget it” recipe that fits easily into your schedule.
But we’re not stopping at delicious — we’re making it stunning! You’ll learn how to turn your dough into an edible masterpiece using fresh herbs, fruits, and vegetables to create vibrant floral and garden-inspired designs. It’s bread that doubles as a centerpiece!
✨ In this class, you’ll learn:
✔️ Easy-to-follow focaccia dough technique
✔️ Creative topping and design ideas
✔️ Tips for turning your bread into an art piece
✔️ How to bake bread that’s soft, flavorful, and perfect for any meal
Take home your custom focaccia loaf, the full recipe, and the skills to make it again and again. Whether you’re baking for dinner or creating something special for guests, this is your new go-to bread.
No baking experience needed — just come ready to create, decorate, and eat!
06-28-2025 5:00pm
Potted Plant Cookies
Grow your creativity — one cookie at a time!
Join us for a fun and relaxing decorating class where you’ll turn sugar cookies into stunning potted plants, succulents, trailing vines, and other leafy houseplant-inspired designs (even if you don’t know all their names!).
In this hands-on class, you’ll learn step-by-step how to pipe, layer, and detail your cookies to resemble realistic plant varieties — from spiky succulents to trailing ivy. No green thumb required — just bring your sweet tooth and creativity!
Class includes:
All tools, supplies, and cookies provided
Step-by-step decorating instruction
Take home everything you create
Perfect for beginners and plant lovers alike
Great for a night out with friends, a unique activity, or a creative solo adventure!
Limited spots available — reserve yours now and let your cookie garden grow!
07-05-2025 12:00pm
Americas Cookies
🇺🇸 America’s Cookie Class – $50
Red, white, blue… and delicious too!
Get ready to celebrate in sweet style with this patriotic cookie decorating class! We’re bringing all the stars, stripes, and summer vibes to life with a collection of red, white, and blue cookies that are perfect for your 4th of July party, BBQ, or just because you love America!
In this hands-on class, you’ll decorate cookies shaped like:
⭐ American flags
🍉 Watermelon slices
🌟 Stars
🍒 Cherries
🌭 Hot dogs
🎀 Red, white & blue bandanas
Using our classic sugar cookie recipe and royal icing techniques, we’ll guide you step-by-step through outlining, flooding, and adding detail to each cookie — no experience needed!
✨ What’s included:
✔️ All tools, cookies, and icing provided
✔️ Hands-on instruction from start to finish
✔️ Take home everything you make
✔️ Great for all ages and skill levels
Come for the cookies, stay for the patriotic fun! Perfect for families, friends, or a solo sugar rush — spots fill fast, so grab yours today!
Let’s make America sweet again 🇺🇸🍪
07-06-2025 10:00am
Pan Dulces
Discover the rich and delicious world of Mexican pastries in this hands-on baking class! You’ll learn how to make traditional treats entirely from scratch, using authentic techniques and fresh ingredients.
In this class, you’ll create:
Empanadas – Flaky, golden pastries filled with homemade fresh fruit filling
Marranitos – Crisp, buttery Mexican shortbread cookies with a hint of cinnamon
House Tres Leches Cheesecake – A decadent twist on tres leches, infused with rich, creamy flavors
You’ll mix, bake, and assemble each pastry while learning tips and tricks for achieving the perfect textures and flavors. Everyone takes home the recipes and everything they make—so you can share (or savor) your creations!
07-06-2025 2:00pm
Peaches and Cream Puff Pastry
07-07-2025 9:00am
Kids Culinary Camp Week 4 (July 7- July 11)
Kids Culinary Camp Week 4 (July 7- July 11)
In this class you will learn how to:
Here’s the menu of the week:
• Monday: Jams & Jellies – Learn the basics of fruit preserves and make your very own jelly to take home.
• Tuesday: Ice Cream & Frozen Desserts – Chill out with homemade ice cream and other frozen treats you can customize and enjoy.
• Wednesday: Cake Baking & Decorating – Mix, bake, and decorate your own layered cake masterpiece.
• Thursday: Cake Pops & Chocolate-Dipped Oreos – Create cake pops from scratch and decorate Oreos with chocolate and fun toppings.
• Friday: Pizza Party! – Make fresh pizza dough, build your own pizza, and finish with a dessert pizza topped with fruit and sweet spreads.
Kids Culinary Camp – Week 4: Sweet & Savory Creations
Ages 8+ | Monday–Friday | 9AM–1PM
Get ready for a flavorful adventure in the kitchen! At Week 4 of our Kids Culinary Camp, young chefs will explore both sweet and savory favorites—from homemade jelly to pizza from scratch. Each day brings hands-on learning, tasty creations, and kitchen fun designed to build confidence and spark creativity.
Here’s the menu of the week:
• Monday: Jams & Jellies – Learn the basics of fruit preserves and make your very own jelly to take home.
• Tuesday: Ice Cream & Frozen Desserts – Chill out with homemade ice cream and other frozen treats you can customize and enjoy.
• Wednesday: Cake Baking & Decorating – Mix, bake, and decorate your own layered cake masterpiece.
• Thursday: Cake Pops & Chocolate-Dipped Oreos – Create cake pops from scratch and decorate Oreos with chocolate and fun toppings.
• Friday: Pizza Party! – Make fresh pizza dough, build your own pizza, and finish with a dessert pizza topped with fruit and sweet spreads.
Kids take home their creations every day, along with recipe cards and new kitchen skills. All materials included—just bring your excitement and a love for cooking!
07-11-2025 6:00pm
All about Pasta!
07-12-2025 10:00am
Ice Cream Cone Cake
07-12-2025 2:00pm
Snail Macarons
07-14-2025 9:00am
Kids Culinary Camp Week 5 (July 14- July 18)
Kids Culinary Camp Week 5 (July 14- July 18)
In this class you will learn how to:
Here’s what we’ll whip up each day:
• Monday: Cake Mastery – Learn how to bake, layer, and decorate a cake like a pro.
• Tuesday: Cupcake & Cookie Craze – Mix, bake, and decorate both cupcakes and sugar cookies with colorful, creative designs.
• Wednesday: Cake Pop Fun & Rice Krispy Treats – Get hands-on with cake pops and gooey, fun Rice Krispy creations.
• Thursday: Mini Pie Magic – Craft adorable (and tasty) mini pies with buttery crusts and sweet fillings.
• Friday: Dessert Charcuterie Party – Create your own mini dessert charcuterie board filled with a beautiful variety of sweets made throughout the week.
Kids Sweet Treats Culinary Camp
Ages 8+ | Monday–Friday | 9AM–1PM
Calling all young bakers and sweet tooths! Join us for a week full of fun, flavor, and creativity at our Kids Sweet Treats Culinary Camp. Each day, campers will explore a new sweet skill, learning baking basics and decorating techniques while creating delicious treats from scratch. By the end of the week, they’ll feel like dessert pros!
Here’s what we’ll whip up each day:
• Monday: Cake Mastery – Learn how to bake, layer, and decorate a cake like a pro.
• Tuesday: Cupcake & Cookie Craze – Mix, bake, and decorate both cupcakes and sugar cookies with colorful, creative designs.
• Wednesday: Cake Pop Fun & Rice Krispy Treats – Get hands-on with cake pops and gooey, fun Rice Krispy creations.
• Thursday: Mini Pie Magic – Craft adorable (and tasty) mini pies with buttery crusts and sweet fillings.
• Friday: Dessert Charcuterie Party – Create your own mini dessert charcuterie board filled with a beautiful variety of sweets made throughout the week.
All materials are included, and kids take home everything they make! Whether your child is a beginner or already loves to bake, this camp is the perfect way to learn new skills and have tons of sugary fun.
Spots are limited—sign up today and let the baking begin!
07-18-2025 6:00pm
Cocktails and Cookies
07-19-2025 1:00pm
Buttercream Ballerina Cookies
07-19-2025 5:00pm
Embroidery Evil Eye Cake
07-20-2025 11:00am
No Bake Chocolate Tart and Truffles
07-20-2025 3:00pm
Pate a Choux
07-21-2025 9:00am
Kids Culinary Camp Week 7 (July 21- July 25)
Kids Culinary Camp Week 7 (July 21- July 25)
In this class you will learn how to:
Here’s the daily menu of fun:
• Monday: Ice Cream & Cold Desserts – Kick off the week with homemade ice cream, ice cream sandwiches, and other frosty favorites.
• Tuesday: Creative Crepes – Learn to make soft, golden crepes and fill them with fun toppings, fruits, and sweet spreads.
• Wednesday: Cone Cake Pops & Chocolate-Dipped Oreos – Make adorable ice cream cone-shaped cake pops and decorate chocolate-dipped Oreos with flair.
• Thursday: Cake Day – Bake, stack, and decorate your very own cake masterpiece from scratch.
• Friday: Cupcake & Dessert Pizza Party – Mix, bake, and decorate cupcakes, then build your own dessert pizza piled high with sweet toppings!
Cool & Sweet Kids Culinary Camp
Ages 8+ | Monday–Friday | 9AM–1PM
Get ready to chill, swirl, and sprinkle your way through a week of delicious fun at our Cool & Sweet Kids Culinary Camp! Each day features hands-on baking and sweet treat creations designed for young chefs who love to mix creativity with dessert. This week is all about cool treats, colorful creations, and kitchen confidence!
Here’s the daily menu of fun:
• Monday: Ice Cream & Cold Desserts – Kick off the week with homemade ice cream, ice cream sandwiches, and other frosty favorites.
• Tuesday: Creative Crepes – Learn to make soft, golden crepes and fill them with fun toppings, fruits, and sweet spreads.
• Wednesday: Cone Cake Pops & Chocolate-Dipped Oreos – Make adorable ice cream cone-shaped cake pops and decorate chocolate-dipped Oreos with flair.
• Thursday: Cake Day – Bake, stack, and decorate your very own cake masterpiece from scratch.
• Friday: Cupcake & Dessert Pizza Party – Mix, bake, and decorate cupcakes, then build your own dessert pizza piled high with sweet toppings!
Kids will take home their creations each day along with new baking skills, recipe cards, and tons of sweet memories. All materials included—just bring your imagination and your appetite!