Mini Cakes and Cakesicles
2025-02-08 18:00 - 22:00 UTC | CakeArt, 18402 US Highway 281 North, San Antonio, 78259, United States
Right in time for Valentine’s Day we have the cutest to make and enjoy! In this class Chef Del Angel will show you how to shape and ice a heart shaped cake. Then the cake will be iced smooth and garnished and decorated with buttercream and chocolate designs. She will also teach and how to form, cover in chocolate and accent 3 cakesicles.

Heart Lambeth Cake Copy
2025-02-09 10:00 - 14:00
The Lambeth cake design is a cake trend that is still going strong! Each participant will learn how to fill, crumb, ice and decorate a 6″ heart shaped cake. Chef Del Angel will demonstrate how using various icing tips can create a stunning and unique design. Each cake will then be topped off with glitter covered cherries!

Mini Heart Cake with Bow
2025-02-14 18:00 - 22:00
This class is great for all levels of experience! Each participant will create their own 6” heart shaped cake. It will be filled, crumbed and a smooth layer of buttercream will be applied. The final decorations will be made out of fondant.

80's Themed Cookies
2025-02-22 18:00 - 22:00
We are taking back to the old school with some yummy funky designed cookies! Each person will receive 8 cookies to decorate including pac-man, Nintendo controller, Rubik’s cube, MTV logo, I heart the 80’s, boombox, roller skate, and sunglasses.

Buttercream Basics
2025-03-02 11:00 - 15:00
This class will show you how to differentiate from different types of buttercreams and the unique techniques that make each recipe different. Each person will create their own recipes including American buttercream, Swiss meringue buttercream, Italian buttercream, French buttercream, white chocolate ganache, and cream cheese buttercream.

Floral Cat Cake
2025-03-08 14:00 - 18:00
Join us for a fun and creative cake decorating class where you’ll learn how to fill, crumb coat, and ice a 6-inch round cake to transform it into an adorable kitten face! This hands-on class is perfect for all skill levels, whether you’re a beginner or looking to refine your cake decorating techniques.
All tools, materials, and ingredients are provided, and you’ll take home your beautifully decorated cake to enjoy and show off. This class is great for individuals, friends, and families (ages 8 and up).
Spots are limited, so sign up today and let’s create something purr-fectly sweet!

Stained Glass Cake
2025-03-15 14:00 - 18:00
In this class everyone will learn how to create how to a stained glass effect using wafer paper on cakes. Each person will cut, color and accent the wafer paper shapes into pieces of stained glass. The finished product will then be used to accent a 3 layer 6” round cake.

Buttercream Transfer Cake
2025-03-16 11:00 - 15:00
Learn the art of buttercream transfers in this hands-on cake decorating class! Each student will receive their own 6-inch, two-layer cake and choose their preferred filling. You’ll learn how to fill, crumb coat, and smoothly ice your cake before diving into the buttercream transfer technique.
Using acetate paper, you’ll pipe your chosen design with buttercream, then apply it seamlessly to your cake to create a stunning floral effect. Our expert instructors will guide you through each step, ensuring you leave with a beautifully decorated cake and the confidence to recreate this technique at home.
Best of all? You get to take home everything you make! Perfect for all skill levels—whether you’re a beginner or looking to refine your decorating skills.

Cupcake Bouquet
2025-04-12 10:00 - 14:00
Just in time for summer these cute arrangements make a great centerpiece and fun dessert! Each person will receive 7 cupcakes to decorate in different floral designs. We will demonstrate different ways to make florals using buttercream icing and different piping tips.

Spring Bunny Cookie Class
2025-04-13 11:00 - 15:00
Hop into spring with our Spring Bunny Cookie Decorating Class! In this fun and festive class, you’ll learn the art of decorating adorable bunny-shaped cookies, carrots, and Easter eggs. Whether you’re a beginner or a pro, we’ll guide you through every step!
What’s Included:
🍪 Get our signature sugar cookie recipe for a perfectly crisp base
🎨 Learn how to decorate using royal icing
🐇 Decorate your own bunny, carrots, and Easter eggs to take home
🎁 Take home everything you create, ready to impress at any spring celebration!
It’s a perfect way to get in the spring spirit and have some fun with family or friends!

Easter Trifle Cake with (Strawberry) Carrots
2025-04-13 14:00 - 18:00
Chocolate Garden Trifle Cake Class
Join us for a fun and delicious class where you’ll create your very own 7×7 trifle dessert cake! Layer by layer, you’ll build a decadent masterpiece featuring:
✔ Rich chocolate cake
✔ Fresh fruit filling
✔ Creamy chocolate Bavarian filling
✔ Crunchy Oreo crumbs
To top it all off, you’ll hand-dip nine strawberries to look like carrots, adding the perfect decorative touch to your edible “garden.”
This hands-on class is great for all skill levels, and you’ll take home your beautifully layered trifle to enjoy with family and friends.

Buttercream Bunny
2025-04-19 11:00 - 15:00
Join us for a fun, hands-on cake decorating class where you’ll learn how to transform a simple rectangular cake into an adorable bunny face—ears and all!
In this class, everything is made from scratch—from the cake to the icing and fondant accents. Each participant will receive their own set of recipes and be guided step-by-step through the process of:
✅ Carving a rectangular cake into the shape of a bunny face with ears
✅ Filling the cake with a delicious filling of your choice
✅ Crumb coating and icing the cake with smooth buttercream
✅ Creating fondant accents, including an adorable bow
✅ Bringing your bunny to life with piping and finishing touches
At the end of the class, you’ll take home your beautifully decorated cake—perfect to share (or keep all to yourself

Buttercream Butterfly
2025-04-19 15:00 - 19:00
Learn how to carve a rectangular sheet cake in a butterfly shape. The cake will then be decorated using vanilla buttercream icing in an assortment of colors. Each person will get their own cake to cut and decoarte.

Turtle Conchas
2025-05-03 10:00 - 14:00
Get ready to bake authentic conchas from scratch—with a fun twist! In this hands-on class, you’ll create your very own custom concha recipes, learning how to make soft, fluffy Mexican sweet bread and the signature crunchy topping.
But we’re not stopping at traditional conchas! We’ll also shape and decorate adorable turtle-shaped conchas, adding a creative and playful touch to this classic treat.
✔ Mix, knead, and shape your dough from scratch
✔ Customize your concha flavors and toppings
✔ Make both traditional and turtle conchas
✔ Take home your personalized recipes and everything you bake!
This class is perfect for all skill levels—whether you’re a beginner or a seasoned baker looking to try something new. Spots are limited, so sign up today and bring your concha dreams to life!

Cartoon Cakes
2025-05-03 14:00 - 18:00
This class is perfect for any level of decorator. Chef Del Angel will demonstrate this latest trend of funky dramatic cartoon cakes! Each student will receive a 6″ round cake in either vanilla, chocolate, or strawberry cake. You will then learn how to fill, crumb and apply the final layer of icing. Once a smooth background has been achieved the fun will begin as you choose your color palette and begin to make decorations!

Mexican Embroidery Cake
2025-05-04 10:00 - 14:00
Join us for a vibrant and hands-on cake decorating experience where you’ll learn to create a stunning Mexican embroidery-inspired buttercream cake—all from scratch!
In this class, you’ll:
✨ Bake and prepare a delicious 6-inch round cake
✨ Learn how to fill, crumb coat, and apply a smooth final coat of vanilla buttercream
✨ Work with colorful buttercream and master piping techniques using various tips
✨ Create intricate embroidered designs inspired by traditional Mexican patterns
✨ Accent your cake with beautiful buttercream flowers for the perfect finishing touch
This class is perfect for all skill levels! Whether you’re a beginner or an experienced decorator, you’ll leave with a beautifully decorated cake and new skills to take your designs to the next level.
All materials are provided, and you’ll take home your completed cake. Come ready to decorate, have fun, and get creative with color!

Tile Cookies
2025-05-10 15:00 - 19:00
These royal iced sugar cookies make a great centerpiece that can easily come apart to create individual desserts. Each person will receive 6 cookies that will combine to create 1 larger art piece. Each tile will be decorated individually.

Classic Strawberry Shortcake
2025-05-17 14:00 - 18:00
Indulge in the timeless delight of homemade strawberry shortcake in this hands-on baking class! Using only the freshest organic berries and high-quality ingredients, you’ll learn to create this classic dessert entirely from scratch.
In this class, you’ll:
🍓 Bake a tender, buttery shortcake using a traditional recipe
🍓 Macerate fresh strawberries to make a perfectly balanced tart-yet-sweet strawberry sauce
🍓 Whip up light, fluffy, freshly made whipped cream for the perfect finishing touch
🍓 Assemble your shortcake for a deliciously layered dessert
You’ll take home everything you make, including your beautifully crafted shortcake and all the recipes—so you can recreate this classic treat anytime!

Shag Buttercream Cake
2025-05-18 17:00 - 21:00
Get creative with texture and color in this fun and hands-on Shag Buttercream Cake Class! Learn how to achieve the trendy shag cake look using buttercream piping techniques to create a unique, textured design.
In this class, you’ll:
🎂 Fill, crumb coat, and apply a smooth final coat to your own 6-inch round cake
🎨 Use a variety of buttercream colors to pipe a vibrant shag texture
🧁 Learn piping techniques to achieve different retro-inspired or modern shag designs
Everything is made from scratch, and you’ll take home your decorated cake and all the recipes so you can recreate this stylish design anytime!

Floral Dream Catcher Cake
2025-05-25 11:00 - 15:00
Using only buttercream icing in this class each person will learn to pipe a floral design onto the top of a cake. Then using a variety of icing colors and tips a floral design will be piped around the edge and down the sides of the cake.

Char-cookie-rie Class
2025-05-25 15:00 - 19:00
What’s better than a delicious charcuterie spread??? WHEN THEY ARE COOKIES INSTEAD! In this fun and creative class we will teach how to cut and shape cookies into various meats, cheeses and crackers. Chef Del Angel will then explain how to dye the icings to get a true savory color. Once the piping has begun she will also demonstrate how to add texture and depth with various tools, and food coloring powder.

Kids Culinary Camp Week 1 (June 2- June 6)
2025-06-02 09:00 - 13:00
Days: Monday -Friday
Time: 9am-1pm

Kids Culinary Camp Week 1 (June 9- June 13)
2025-06-09 09:00 - 13:00
Kids Sweet Treats Culinary Camp
Ages 8+ | Monday–Friday | 9AM–1PM
Calling all young bakers and sweet tooths! Join us for a week full of fun, flavor, and creativity at our Kids Sweet Treats Culinary Camp. Each day, campers will explore a new sweet skill, learning baking basics and decorating techniques while creating delicious treats from scratch. By the end of the week, they’ll feel like dessert pros!
Here’s what we’ll whip up each day:
• Monday: Cake Mastery – Learn how to bake, layer, and decorate a cake like a pro.
• Tuesday: Cupcake & Cookie Craze – Mix, bake, and decorate both cupcakes and sugar cookies with colorful, creative designs.
• Wednesday: Cake Pop Fun & Rice Krispy Treats – Get hands-on with cake pops and gooey, fun Rice Krispy creations.
• Thursday: Mini Pie Magic – Craft adorable (and tasty) mini pies with buttery crusts and sweet fillings.
• Friday: Dessert Charcuterie Party – Create your own mini dessert charcuterie board filled with a beautiful variety of sweets made throughout the week.
All materials are included, and kids take home everything they make! Whether your child is a beginner or already loves to bake, this camp is the perfect way to learn new skills and have tons of sugary fun.
Spots are limited—sign up today and let the baking begin!

Kids Culinary Camp Week 2 (June 16- June 20)
2025-06-16 09:00 - 13:00
Cool & Sweet Kids Culinary Camp
Ages 8+ | Monday–Friday | 9AM–1PM
Get ready to chill, swirl, and sprinkle your way through a week of delicious fun at our Cool & Sweet Kids Culinary Camp! Each day features hands-on baking and sweet treat creations designed for young chefs who love to mix creativity with dessert. This week is all about cool treats, colorful creations, and kitchen confidence!
Here’s the daily menu of fun:
• Monday: Ice Cream & Cold Desserts – Kick off the week with homemade ice cream, ice cream sandwiches, and other frosty favorites.
• Tuesday: Creative Crepes – Learn to make soft, golden crepes and fill them with fun toppings, fruits, and sweet spreads.
• Wednesday: Cone Cake Pops & Chocolate-Dipped Oreos – Make adorable ice cream cone-shaped cake pops and decorate chocolate-dipped Oreos with flair.
• Thursday: Cake Day – Bake, stack, and decorate your very own cake masterpiece from scratch.
• Friday: Cupcake & Dessert Pizza Party – Mix, bake, and decorate cupcakes, then build your own dessert pizza piled high with sweet toppings!
Kids will take home their creations each day along with new baking skills, recipe cards, and tons of sweet memories. All materials included—just bring your imagination and your appetite!

Kids Culinary Camp Week 3 (June 23-June 27)
2025-06-23 09:00 - 13:00
Kids Culinary Camp – Week 3: From Breads to Boards
Ages 8+ | Monday–Friday | 9AM–1PM
This week, we’re turning up the heat and diving into the delicious world of baked goods! At Week 3 of our Kids Culinary Camp, young chefs will roll, mix, bake, and decorate their way through a tasty lineup of sweet and savory treats. It’s perfect for kids who want to master the foundations of baking while having fun in the kitchen!
Here’s what’s cooking each day:
• Monday: Biscuits & Rolls – Learn how to mix, knead, and shape buttery biscuits and fluffy rolls from scratch.
• Tuesday: Quick Breads, Muffins & Cookies – Bake up a variety of quick treats like banana bread, soft muffins, and classic cookies.
• Wednesday: Cake Baking & Decorating – Get hands-on with baking and decorating your own layered cake creation.
• Thursday: Macarons – Discover the art of making these delicate French cookies with colorful fillings.
• Friday: Dessert Charcuterie Board – Show off your new skills by assembling a custom dessert board using your favorite treats from the week!
All supplies are included, and kids take home everything they make. It’s a delicious way to learn new techniques, build confidence in the kitchen, and have fun with friends.
Spots are limited—sign up now and bake your way through the week!

Focaccia Bread
2025-07-05 16:00 - 20:00
Beautiful bread, made simple.
Ready to elevate your baking game without spending the whole day in the kitchen? In this hands-on class, we’ll teach you the basics of focaccia bread making — no fancy equipment or all-day proofing required. It’s the perfect “set it and forget it” recipe that fits easily into your schedule.
But we’re not stopping at delicious — we’re making it stunning! You’ll learn how to turn your dough into an edible masterpiece using fresh herbs, fruits, and vegetables to create vibrant floral and garden-inspired designs. It’s bread that doubles as a centerpiece!
✨ In this class, you’ll learn:
✔️ Easy-to-follow focaccia dough technique
✔️ Creative topping and design ideas
✔️ Tips for turning your bread into an art piece
✔️ How to bake bread that’s soft, flavorful, and perfect for any meal
Take home your custom focaccia loaf, the full recipe, and the skills to make it again and again. Whether you’re baking for dinner or creating something special for guests, this is your new go-to bread.
No baking experience needed — just come ready to create, decorate, and eat!

Pan Dulces
2025-07-06 10:00 - 14:00
Discover the rich and delicious world of Mexican pastries in this hands-on baking class! You’ll learn how to make traditional treats entirely from scratch, using authentic techniques and fresh ingredients.
In this class, you’ll create:
Empanadas – Flaky, golden pastries filled with homemade fresh fruit filling
Marranitos – Crisp, buttery Mexican shortbread cookies with a hint of cinnamon
House Tres Leches Cheesecake – A decadent twist on tres leches, infused with rich, creamy flavors
You’ll mix, bake, and assemble each pastry while learning tips and tricks for achieving the perfect textures and flavors. Everyone takes home the recipes and everything they make—so you can share (or savor) your creations!

Kids Culinary Camp Week 4 (July 7- July 11)
2025-07-07 09:00 - 13:00
Kids Culinary Camp – Week 4: Sweet & Savory Creations
Ages 8+ | Monday–Friday | 9AM–1PM
Get ready for a flavorful adventure in the kitchen! At Week 4 of our Kids Culinary Camp, young chefs will explore both sweet and savory favorites—from homemade jelly to pizza from scratch. Each day brings hands-on learning, tasty creations, and kitchen fun designed to build confidence and spark creativity.
Here’s the menu of the week:
• Monday: Jams & Jellies – Learn the basics of fruit preserves and make your very own jelly to take home.
• Tuesday: Ice Cream & Frozen Desserts – Chill out with homemade ice cream and other frozen treats you can customize and enjoy.
• Wednesday: Cake Baking & Decorating – Mix, bake, and decorate your own layered cake masterpiece.
• Thursday: Cake Pops & Chocolate-Dipped Oreos – Create cake pops from scratch and decorate Oreos with chocolate and fun toppings.
• Friday: Pizza Party! – Make fresh pizza dough, build your own pizza, and finish with a dessert pizza topped with fruit and sweet spreads.
Kids take home their creations every day, along with recipe cards and new kitchen skills. All materials included—just bring your excitement and a love for cooking!

Ice Cream Cone Cake
2025-07-12 10:00 - 14:00
Cake or ice cream? Why choose when you can have both!
In this creative and hands-on class, we’re combining two sweet favorites into one show-stopping handheld dessert. You’ll learn how to:
Fill a classic waffle cone with cake
Ice and decorate a mini two-tier cake
Assemble it all into a whimsical ice cream cone cake that’s as fun to make as it is to eat!
We’ll walk you through each step, from stacking and icing your mini cakes to adding playful decorations that bring the whole treat to life. Whether you’re a cake lover, an ice cream fan, or just looking for a unique baking experience, this class is packed with fun, color, and creativity.
All supplies are included and no experience is necessary—just bring your sweet tooth!

Kids Culinary Camp Week 5 (July 14- July 18)
2025-07-14 09:00 - 13:00
