What’s better than a delicious charcuterie spread??? WHEN THEY ARE COOKIES INSTEAD! In this fun and creative class we will teach how to cut and shape cookies into various meats, cheeses and crackers. Chef Del Angel will then explain how to dye the icings to get a true savory color. Once the piping has begun she will also demonstrate how to add texture and depth with various tools, and food coloring powder.
Photo #15878
(Char-cookie-rie Class)
Bakery Inquiry
Inspired by this photo? Please tell us with the form below or call (210) 277-0308 and mention Photo #15878!