Cocktails & Cookies – A Sweet & Sassy Decorating Class

Grab your favorite cocktail, bring your bestie, and join us for a fun-filled evening of cookie decorating with a twist!

In this adult-friendly class, you’ll learn how to decorate a set of cocktail-themed sugar cookies using royal icing techniques—think margaritas, martinis, citrus slices, and more. No experience needed, just good vibes and a love for sweets!

Feel free to BYOB (bring your own beverage), and we’ll bring the cookies, icing, and all the tools you need to create edible works of art. Perfect for a girls’ night out, date night, or just a fun evening escape!

Everything you decorate is yours to take home!
Limited spots available—register now and let’s sip, swirl, and sprinkle!

Ages 21+ | All supplies included.

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In this elegant and creative class, you’ll decorate six beautifully baked sugar cookies featuring graceful ballerina silhouettes—each one brought to life with a colorful buttercream tutu. We’ll guide you step-by-step as you:

🎀 Bake crisp, delicious sugar cookies from scratch
🩰 Learn buttercream piping techniques to create flowing, textured tutus in a variety of colors
🎨 Customize your ballerinas with flair and finesse!

Whether you’re new to cookie decorating or looking to expand your skills, this class is perfect for anyone who loves a touch of artistry in their baking. All materials are provided, and you’ll go home with six stunning cookies—and the skills to make many more.

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In this hands-on class, you’ll learn how to make pâte à choux (pronounced pat-a-shoo), the versatile dough used to create beloved treats like éclairs and cream puffs. You’ll master:

🥄 Mixing and piping pâte à choux dough from scratch
🎂 Crafting your choice of éclairs or cream puffs
🍮 Making rich, silky pastry cream using our signature recipe
🎉 Filling and finishing your pastries like a pro

This class is perfect for bakers of all levels who want to expand their pastry skills and take home something delicious. You’ll leave with beautifully filled pastries, a full recipe packet, and the confidence to recreate them again and again.

In this hands-on class, you’ll learn how to make pâte à choux (pronounced pat-a-shoo), the versatile dough used to create beloved treats like éclairs and cream puffs. You’ll master:
Mixing and piping pâte à choux dough from scratch
Crafting your choice of éclairs or cream puffs
Making rich, silky pastry cream using our signature recipe
Filling and finishing your pastries like a pro

This class is perfect for bakers of all levels who want to expand their pastry skills and take home something delicious. You’ll leave with beautifully filled pastries, a full recipe packet, and the confidence to recreate them again and again.

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Take dessert to new dimensions. In this 2 hour class Chef Del Angel will demonstrate how to take sugar cookies and trim them down to create 3 dimensional items. In this class you will create a sugar cookie box with lid and then decorate it with a cross stitch pattern. We will then fill the boxes with mini chocolate chip cookies!

Take your sweets to new levels with a 3 dimensional design.

Form a free standing cookie box.

Learn how to cross stitch with royal icing.

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Buttercream is quite possibly the most important ingredient for any cake or cupcake maker! Chef Del Angel will teach you the proper technique for creating the smoothest creamiest buttercream. Then she will demonstrate how to fill, crumb, and final ice a 6″ round cake. From there we will practice smooth backgrounds, piping borders, different style writing techniques, and crating simple artwork on cakes. This class is perfect for beginners and a great tune up class for all experts!

fill, crumb and create a smooth background!

learn different types of borders and writing styles

create simple artwork on the sides of cake with buttercream icing

create our fool proof recipe that Cake Art has been using for over 15 years

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In this hands-on class, you’ll learn how to make two irresistible styles of biscuits completely from scratch:

Classic Flaky Biscuits – Light, buttery, and layered to perfection
Mexican-Style Bisquets – Soft, slightly sweet, and rich with a tender crumb

We’ll guide you through the techniques for mixing, shaping, and baking each style so you can recreate them at home with confidence. Plus, we’ll show you how to whip up a batch of homemade honey butter to top it all off—because everything’s better with butter.

Perfect for beginners and biscuit lovers alike
Take home all the recipes
Enjoy fresh, warm biscuits made by YOU!

Come hungry and leave happy—your biscuit game is about to level up!

In this hands-on class, you’ll learn how to make two irresistible styles of biscuits completely from scratch:

Classic Flaky Biscuits – Light, buttery, and layered to perfection
Mexican-Style Bisquets – Soft, slightly sweet, and rich with a tender crumb

We’ll guide you through the techniques for mixing, shaping, and baking each style so you can recreate them at home with confidence. Plus, we’ll show you how to whip up a batch of homemade honey butter to top it all off—because everything’s better with butter.

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Step into the world of elegant European desserts with our Swedish Princess Cake class! In this hands-on class, you’ll learn how to make this traditional Scandinavian favorite—layer by layer.

We’ll guide you through building this beautiful cake with soft sponge, rich pastry cream, raspberry jam, and a dome of whipped cream—all wrapped in delicate green marzipan and topped with a signature pink rose.

You’ll take home the full set of recipes and your own mini Swedish Princess Cake to enjoy or share (if you can part with it!).

Perfect for anyone who loves classic pastries, unique desserts, or wants to try something new.

Step into the world of elegant European desserts with our Swedish Princess Cake class! In this hands-on class, you’ll learn how to make this traditional Scandinavian favorite—layer by layer.

We’ll guide you through building this beautiful cake with soft sponge, rich pastry cream, raspberry jam, and a dome of whipped cream—all wrapped in delicate green marzipan and topped with a signature pink rose.

You’ll take home the full set of recipes and your own mini Swedish Princess Cake to enjoy or share (if you can part with it!).

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Confetti Cake Class 🎉

Get ready to bring the party to the kitchen! In this fun and festive hands-on class, you’ll learn how to bake a soft, fluffy confetti cake from scratch. Then, we’ll level up the celebration by filling it with a colorful confetti buttercream bursting with sprinkles and flavor.

You’ll learn how to properly crumb coat and ice your cake using smooth vanilla buttercream, and finish it off with a variety of vibrant sprinkles to make it uniquely yours.

Perfect for all skill levels—this class is a sprinkle-filled celebration from start to finish. Everyone takes home their fully decorated cake and our scratch-made recipes!

All supplies included
Ages 8 and up welcome
Let the sprinkle magic begin!

Get ready to bring the party to the kitchen! In this fun and festive hands-on class, you’ll learn how to bake a soft, fluffy confetti cake from scratch. Then, we’ll level up the celebration by filling it with a colorful confetti buttercream bursting with sprinkles and flavor.

You’ll learn how to properly crumb coat and ice your cake using smooth vanilla buttercream, and finish it off with a variety of vibrant sprinkles to make it uniquely yours!

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Concha Baking Class – Create Your Own Sweet Masterpiece!

Join us for a hands-on Concha Baking Class where you’ll learn to make these iconic Mexican sweet breads completely from scratch! In this interactive experience, you’ll mix, knead, and bake your own conchas while exploring different flavors and toppings to make them uniquely yours.

What to Expect:

👩‍🍳 Learn the art of making concha dough from scratch

🎨 Customize up to four different toppings for your conchas

🔥 Bake your creations to golden perfection

🎁 Take home everything you make!

Whether you’re a baking enthusiast or just looking for a fun and delicious experience, this class is perfect for all skill levels.

Come bake, decorate, and enjoy the warm, buttery goodness of homemade conchas! 💕

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In this hands-on baking class, we’re diving into the world of bold, bakery-style New York cookies with rich fillings and unforgettable flavors. You’ll learn how to create three show-stopping cookies from scratch:

Strawberry Shortcake Cookie – Soft and sweet with real strawberry flavor, filled with a tangy cream cheese icing.
Apple Pecan Cookie – A cozy, spiced cookie packed with pecans and apple bits, with a gooey caramel center.
Dark Chocolate Cookie with Dulce de Leche – Rich, fudgy, and filled with creamy caramelized milk for the ultimate chocolate lover’s dream.

As a bonus, we’ll also whip up three extra surprise cookie recipes you’ll get to try and take home—because more cookies are always better.

We provide everything you need—ingredients, recipes, tools, and expert instruction. Whether you’re baking for fun, gifts, or future bake sales, you’ll leave with skills, sweets, and serious cookie confidence.

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Grow your creativity — one cookie at a time!

Join us for a fun and relaxing decorating class where you’ll turn sugar cookies into stunning potted plants, succulents, trailing vines, and other leafy houseplant-inspired designs (even if you don’t know all their names!).

In this hands-on class, you’ll learn step-by-step how to pipe, layer, and detail your cookies to resemble realistic plant varieties — from spiky succulents to trailing ivy. No green thumb required — just bring your sweet tooth and creativity!

Class includes:
All tools, supplies, and cookies provided
Step-by-step decorating instruction
Take home everything you create
Perfect for beginners and plant lovers alike

Great for a night out with friends, a unique activity, or a creative solo adventure!

Limited spots available — reserve yours now and let your cookie garden grow!

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Get ready for a class that’s as fun as it is flavorful—no actual tacos involved! In our Taco ’Bout a Cake class, you’ll take a 6-inch cake and transform it into an adorable smiling taco cake that’s almost too cute to eat.

We’ll teach you how to carve, stack, and decorate your cake to look like a crispy taco shell, then use buttercream to create all the delicious “fillings”—think ground beef, sour cream, lettuce, cheese, tomatoes, and more.

Perfect for beginners, families, and anyone who loves playful desserts
Add a friendly face to bring your taco cake to life!
Take home the recipes and your fully decorated masterpiece

Bring your creativity and your sweet tooth—it’s going to be nacho average cake class!

Get ready for a class that’s as fun as it is flavorful—no actual tacos involved! In our Taco ’Bout a Cake class, you’ll take a 6-inch cake and transform it into an adorable smiling taco cake that’s almost too cute to eat.

We’ll teach you how to carve, stack, and decorate your cake to look like a crispy taco shell, then use buttercream to create all the delicious “fillings”—think ground beef, sour cream, lettuce, cheese, tomatoes, and more.

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Get ready for a whimsical twist on the classic French macaron! In this class, you’ll learn how to make your own French macarons from scratch—perfectly crisp on the outside and chewy on the inside. But we’re taking it a step further: you’ll also whip up meringue snail bodies to pair with your macaron shells and create the most adorable snail-shaped treats you’ve ever seen!

We’ll guide you through macaron mixing, piping, baking, and assembling your snails with colorful flair. Everyone will go home with a box of sweet snail macarons and the skills to recreate them anytime.

This class is equal parts delicious and delightful—perfect for both beginner bakers and seasoned treat lovers.

Get ready for a whimsical twist on the classic French macaron! In this class, you’ll learn how to make your own French macarons from scratch—perfectly crisp on the outside and chewy on the inside. But we’re taking it a step further: you’ll also whip up meringue snail bodies to pair with your macaron shells and create the most adorable snail-shaped treats you’ve ever seen!

We’ll guide you through macaron mixing, piping, baking, and assembling your snails with colorful flair. Everyone will go home with a box of sweet snail macarons and the skills to recreate them anytime.

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Floral-Inspired Vanilla Sponge Cake Class

Experience a unique approach to cake decorating in this hands-on class, where the design is baked right into the cake! Perfect for beginners and those who love cake but prefer less icing, this class will teach you how to create a stunning floral pattern directly in the sponge.

In this class, you’ll:

🌸 Learn how to mix and bake a light and fluffy vanilla sponge cake from scratch

🎨 Use colored cake batter to pipe a beautiful floral design into the cake before baking

🍰 Receive an 8-inch layer cake to decorate with your own floral pattern

🧁 Fill and assemble your cake with delicious buttercream

You’ll take home everything you make, including your beautifully designed cake and all the recipes, so you can recreate it anytime!

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America’s Cookie Class – $50
Red, white, blue… and delicious too!

Get ready to celebrate in sweet style with this patriotic cookie decorating class! We’re bringing all the stars, stripes, and summer vibes to life with a collection of red, white, and blue cookies that are perfect for your 4th of July party, BBQ, or just because you love America!

In this hands-on class, you’ll decorate cookies shaped like:
American flags
Watermelon slices
Stars
Cherries
Red, white & blue bandanas

Using our classic sugar cookie recipe and royal icing techniques, we’ll guide you step-by-step through outlining, flooding, and adding detail to each cookie — no experience needed!

What’s included:
All tools, cookies, and icing provided
Hands-on instruction from start to finish
Take home everything you make
Great for all ages and skill levels

Come for the cookies, stay for the patriotic fun! Perfect for families, friends, or a solo sugar rush — spots fill fast, so grab yours today!

Let’s make America sweet again 🇺&#x1f

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Learn the latest techniques in decorating a cake with buttercream icing on a 6” round cake. After a demonstration from pastry chef Del Angel each student will learn the techniques of using a palette knife to make floral designs. Each piece will use various colors of buttercream. Shading and various tones can be added to create a 3 dimensional look. A copy of the demo will be emailed to each student.

ice a 6” round cake

use a variety of palette knives to make different floral designs

change the structure of buttercream to create smooth textures

accent the cake with buttercream leaves and foliage

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Bento Cake & Cupcake Decorating Class

Join us for a fun and creative Bento Cake & Cupcake Decorating Class, where you’ll learn how to decorate your own adorable single-layer 6-inch round cake and five cupcakes in your favorite color palette!

In this hands-on class, you’ll start with freshly baked vanilla, chocolate, or strawberry cake and cupcakes—made from scratch—then explore different decorating techniques to bring your vision to life. From smooth buttercream finishes to piping details, you’ll have the freedom to design your treats just the way you like.

No experience? No problem! Our instructors will guide you step by step, ensuring you leave with beautifully decorated desserts and new skills to impress friends and family. Best of all, you take home everything you make!

What’s Included:

One 6-inch single-layer cake and five cupcakes

Choice of cake flavor: Vanilla, Chocolate, or Strawberry

Hands-on guidance for buttercream techniques and decorating

All tools and ingredients provided

A fun, relaxed environment—perfect for beginners and enthusiasts alike!

Spots are limited, so sign up today and let’s get decorating!

Fill and prep cakes and cupcakes for piping

How to use various tips for piping and decorating.

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Get ready to bake, decorate, and indulge in our Buttercream Bar Cake class! In this fun and festive class, you’ll learn how to make your own vanilla or chocolate sponge cake completely from scratch. Once the baking is done, we’ll move on to the sweet part—decorating! Using colorful buttercreams and a variety of piping tips, you’ll turn your layered creation into a stunning and delicious dessert that’s perfect for a weeknight treat or weekend celebration.

You’ll take home your custom-decorated cake, our sponge and buttercream recipes, and all the skills to recreate the magic again. Come ready to create, decorate, and enjoy!

Get ready to bake, decorate, and indulge in our Buttercream Bar Cake class! In this fun and festive class, you’ll learn how to make your own vanilla or chocolate sponge cake completely from scratch. Once the baking is done, we’ll move on to the sweet part—decorating! Using colorful buttercreams and a variety of piping tips, you’ll turn your layered creation into a stunning and delicious dessert that’s perfect for a weeknight treat or weekend celebration.

You’ll take home your custom-decorated cake, our sponge and buttercream recipes, and all the skills to recreate the magic again. Come ready to create, decorate, and enjoy!

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In this charming and creative class, we’re taking a fun twist on farmhouse flair! You’ll start with seven rooster-shaped sugar cookies and turn each one into a beautiful floral masterpiece using royal icing and piping techniques. Think delicate flowers, soft pastels, and garden-inspired details—each cookie a mini piece of edible art.

We’ll also share our classic sugar cookie recipe, so you can recreate the fun at home. You’ll leave with all your decorated cookies, new decorating skills, and a whole lot of good vibes. No experience needed—just come ready to decorate and have a good time!

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Rainbow Roll Cake Class
Get ready to roll with color in our Rainbow Roll Cake class! We’ll start by making a light and fluffy vanilla sponge cake batter, then dye it in a variety of vibrant colors to create a fun and funky rainbow pattern. Once baked and rolled, we’ll fill it with smooth vanilla whipped icing and decorate the outside with more whipped icing and colorful sugar flowers for a cheerful, eye-catching finish.

This class is perfect for anyone who loves bold designs and sweet treats. You’ll leave with your own rainbow roll cake, our recipe, and the skills to recreate the magic anytime!

Get ready to roll with color in our Rainbow Roll Cake class! We’ll start by making a light and fluffy vanilla sponge cake batter, then dye it in a variety of vibrant colors to create a fun and funky rainbow pattern. Once baked and rolled, we’ll fill it with smooth vanilla whipped icing and decorate the outside with more whipped icing and colorful sugar flowers for a cheerful, eye-catching finish.

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Turn cupcakes into a stunning bouquet in this beautifully creative class! Each participant will receive six cupcakes to decorate with a variety of floral designs using smooth, whipped icing. We’ll teach you piping techniques to create roses, blossoms, and petals that look almost real!

After decorating, you’ll arrange your cupcakes on a board and use fondant or buttercream to craft realistic stems and leaves—bringing your edible bouquet to life.

Perfect for gifting, special occasions, or just treating yourself to something gorgeous and sweet. No experience needed—just bring your creativity and love for flowers and frosting!

Turn cupcakes into a stunning bouquet in this beautifully creative class! Each participant will receive six cupcakes to decorate with a variety of floral designs using smooth, whipped icing. We’ll teach you piping techniques to create roses, blossoms, and petals that look almost real!

After decorating, you’ll arrange your cupcakes on a board and use fondant or buttercream to craft realistic stems and leaves—bringing your edible bouquet to life.

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Step into a magical world of sprinkles and sweetness! In this fun, hands-on class, kids and adults alike will decorate six unicorn-themed sugar cookies using colorful royal icing.

We’ll guide you through the basics of working with royal icing—how to outline, flood, and add details to bring your unicorn cookies to life. From flowing manes to glittery horns, you’ll create cookies almost too cute to eat (almost!).

Perfect for beginners or anyone who loves a little sparkle, this class is a sweet escape into creativity. Come ready to learn, decorate, and take home your delicious unicorn masterpieces!

Step into a magical world of sprinkles and sweetness! In this fun, hands-on class, kids and adults alike will decorate six unicorn-themed sugar cookies using colorful royal icing.

We’ll guide you through the basics of working with royal icing—how to outline, flood, and add details to bring your unicorn cookies to life. From flowing manes to glittery horns, you’ll create cookies almost too cute to eat (almost!).

Perfect for beginners or anyone who loves a little sparkle, this class is a sweet escape into creativity. Come ready to learn, decorate, and take home your delicious unicorn masterpieces!

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Buzz into creativity with our Bee Cake Class! In this hands-on class, you’ll build and decorate the most adorable bee-shaped cake—perfect for spring parties, birthdays, or just because!

We’ll start by stacking two layers of cake and topping it with a sculpted crispy rice treat dome to form the bee’s rounded shape. Then, you’ll learn how to make smooth and fluffy American buttercream to cover your cake and bring your bee to life. Using fondant, you’ll add fun details like stripes, eyes, and edible ribbon accents. Finish it off with delicate wafer paper wings to complete the look!

Each student will leave with their own buzzing bee cake, plus recipes and techniques you can use again and again. No experience needed—just bring your creativity!

Buzz into creativity with our Bee Cake Class! In this hands-on class, you’ll build and decorate the most adorable bee-shaped cake—perfect for spring parties, birthdays, or just because!

We’ll start by stacking two layers of cake and topping it with a sculpted crispy rice treat dome to form the bee’s rounded shape. Then, you’ll learn how to make smooth and fluffy American buttercream to cover your cake and bring your bee to life. Using fondant, you’ll add fun details like stripes, eyes, and edible ribbon accents. Finish it off with delicate wafer paper wings to complete the look!

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