The next level of cake once you have mastered the art of buttercream is to cover it in fondant. Chef Del Angel will teach you the foundation of the perfectly iced cake necessary to achieve a flawless coving of fondant. Once the cake is covered Chef Del Angel will teach how to create fondant decorations and accents including a cartoon like figurine.
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Exciting news! We will be closing March 31 to begin store renovations. We are not accepting any orders dated April 1 or later. All orders already placed for April 1 or later will be completed and available for pickup or delivery on the specified dates. We look forward to a new Cake Art in the coming months! Sorry for the inconvenience.