02-01-2025 10:00am
Bug and Insect Cookies (12 and under)
Bug and Insect Cookies (12 and under)
In this class you will learn how to:
bake a delicious sugar cookie base.
make delicious buttercream icing in various colors.
pipe and spread the icing to form and accent these insects and critters.
Calling all bug enthusiasts to this sugar cookie class with itty bitty critters! We will provide each child with our sugar cookie recipe and explain the process of making a perfect cookie! Then we will make various bug and insect shapes using vanilla buttercream. From a slithering snake to a sweet little sugar ant all the cookies are sure to delight!
02-01-2025 1:00pm
Savory and Sweet Cookies
Savory and Sweet Cookies
In this class you will learn how to:
Create a delicious cookie dough recipe.
cut and design breakfast themed cookies.
learn how to create various colors of royal icing.
piping and flooding techniques to create adorable edible sugar cookies.
In this 2.5 hour class Chef Del Angel will teach different techniques to create these fun and adorable breakfast themed cookies! Each cookie is cut using our custom cutter set and each design is accented with an adorable face! Each student will receive a copy of our delicious cookie dough and royal icing recipe.
02-02-2025 2:00pm
Tile Cookies
Tile Cookies
In this class you will learn how to:
Outline and flood sugar cookies with royal icing
Create smaller designs on individual cookies to create a larger art piece
These royal iced sugar cookies make a great centerpiece that can easily come apart to create individual desserts. Each person will receive 6 cookies that will combine to create 1 larger art piece. Each tile will be decorated individually.
02-02-2025 6:00pm
Front Floral Cake
Front Floral Cake
In this class you will learn how to:
Fill, crumb and final coat a cake in buttercream
Design and add accents to the cake in buttercream
One of the newest trends in cake decorating includes turning a round cake on its side and decorating it from the front! This class will dive into the tips and tricks on how to make this showstopper of a cake.
02-03-2025 6:00pm
Buttercream Series No.1
Buttercream Series No.1
In this class you will learn how to:
Fill, crumb, and ice a cake in vanilla buttercream
Learn new piping techniques in buttercream icing
Join us for a monthly class focusing on buttercream techniques and how to achieve a seamless cake. The first class in the series focuses on properly filling, crumbing, and icing a 6” cake in vanilla buttercream. Using various piping techniques in several different colors the instructor will demonstrate how to add decorative details, borders and accents all in buttercream icing.
02-08-2025 11:00am
Valentine Cookies (12 and under)
02-08-2025 6:00pm
Mini Cakes and Cakesicles
Mini Cakes and Cakesicles
In this class you will learn how to:
carve a heart shaped cake
crumb and ice a heart shaped cake
decorate and accent a heart shaped cake and cakesicles.
Right in time for Valentine’s Day we have the cutest to make and enjoy! In this class Chef Del Angel will show you how to shape and ice a heart shaped cake. Then the cake will be iced smooth and garnished and decorated with buttercream and chocolate designs. She will also teach and how to form, cover in chocolate and accent 3 cakesicles.
02-09-2025 10:00am
Heart Lambeth Cake Copy
The Lambeth cake design is a cake trend that is still going strong! Each participant will learn how to fill, crumb, ice and decorate a 6″ heart shaped cake. Chef Del Angel will demonstrate how using various icing tips can create a stunning and unique design. Each cake will then be topped off with glitter covered cherries!
02-09-2025 3:00pm
French Macarons
French Macarons
In this class you will learn how to:
Create the delicate shells of the French macaron cookies
Create a sweet filling to accompany the macaron shells
Learn the delicate process of creating these deliciously filled French dessert. Each person will create their own batch of macaron cookies and a filling.
02-14-2025 6:00pm
Mini Heart Cake with Bow
Mini Heart Cake with Bow
In this class you will learn how to:
Fill, crumb and final coat a 6” heart cake
Make decorations out of fondant including a mini multi loop bow
This class is great for all levels of experience! Each participant will create their own 6” heart shaped cake. It will be filled, crumbed and a smooth layer of buttercream will be applied. The final decorations will be made out of fondant.
02-22-2025 6:00pm
80’s Themed Cookies
80’s Themed Cookies
In this class you will learn how to:
create a delicious cookie dough that creates the sharpest edge cookies.
make smooth and creamy royal icing
the proper consistency for flooding cookies and for piping
how to sketch out designs on the cookie prior to adding decorations.
We are taking back to the old school with some yummy funky designed cookies! Each person will receive 8 cookies to decorate including pac-man, Nintendo controller, Rubik’s cube, MTV logo, I heart the 80’s, boombox, roller skate, and sunglasses.
02-23-2025 12:00pm
Pan Dulces
Pan Dulces
In this class you will learn how to:
Make a variety of pastries including, empanadas, maranitos, orejas
This class will dive deep into the desserts of Mexico. Using several different recipes each student will create several pastries including, empanadas, orejas, marinitos, and a mini tres leches cake.
03-01-2025 10:00am
Mini Dino Cakes (12 and under)
Mini Dino Cakes (12 and under)
In this class you will learn how to:
How to bake mini cakes, the perfect afternoon snack!
Decorate mini cakes using buttercream and fondant to create dinosaur treats!
In this fun class kids can have fun and be creative in the kitchen! In this Dino themed class each participant will make 3 different dinosaur themed mini cakes. Cake flavors will be predetermined prior to class starting.
03-01-2025 1:00pm
Sugar Flowers
Sugar Flowers
In this class you will learn how to:
Create realistic sugar flowers
Make filler flowers and fondant leaves
This class is a great for learning how to create realistic sugar flowers. Each person will create their own individual set of flowers to create a variety of floral designs.
03-03-2025 6:00pm
Buttercream Series No.2
Buttercream Series No.2
In this class you will learn how to:
make buttercream from scratch
Fill, crumb and apply a final layer of buttercream to cake
Make an assortment of buttercream flowers using tips
In this second class in our buttercream series each person will fill, crumb and apply a smooth final coat of buttercream onto a 8” round cake. Before beginning the crumb coat each person will make buttercream from scratch to learn how to create the perfect consistency. The smooth background is essential as it is the first layer of completing a cake. Using various colors of buttercream and tips each person will create a wreath of buttercream flowers.
04-07-2025 6:00pm
Buttercream Series No.3
Buttercream Series No.3
In this class you will learn how to:
Fill, crumb and apply of final layer of buttercream onto a 2 tiered cake
Stenciling directly onto a cake using buttercream in metallic colors
After series one and two the next level of buttercream decorating includes stacking a 4 and 6” round cake and stenciling in buttercream and metallics including gold and silver. Each person will fill and crumb a 2 tiered cake. After the final coat of buttercream has been applied the next step is stenciling directly onto the cake in buttercream in metallic colors.