Best Tasting Vanilla Tres Leches Cupcakes in San Antonio
Why are your Cake Art vanilla tres leches cupcakes so delicious?
Your vanilla tres leches cupcakes should be about fresh ingredients from a kitchen, not from a lab! Cake Art will bake your vanilla tres leches cupcakes with care, with the best vanilla tres leches, sugar, flour, eggs, milk and real butter… without anything hard to pronounce like xanthan gum polysaccharide. (Who wants gum in their cupcake? Blech!)
Banana Split Cupcakes are a specialty item so please call ahead to (210) 277-0308! Fresh ingredients make for better flavor. At Cake Art we bake fresh daily for the best tasting treats in San Antonio!
Baking Your Cupcakes Fresh – All Day Every Day
Insist on Fresh Cupcakes, Never Frozen!
We bake scrumptious vanilla tres leches cupcakes fresh every day. We never freeze because freezing affects both the texture and flavor of your cupcake. Finally, how you work the fresh ingredients makes a difference. When do you whip? When do you fold? What are the best proportions, temperatures and baking times? Years of research and taking the time to get it right guarantees a moist, delicious vanilla tres leches cupcake every time… one that stands up to our yummy cupcake fillings and cupcake icings.
Yes, You CAN Have Beautiful AND Delicious!
The Right Milks & Cream
A San Antonio tradition, and signature cupcake for Cake Art, tres leches (three milks) is a challenge because your cupcake has to stay firm and delicious without getting soggy. The key to a delicious tres leches is the freshest whole milk and cream combined with top quality vanilla and attention to detail.
When you start with the right cupcake and add hand-made cupcake filling and icing, you can enjoy a presentation that is as appetizing to see as it is delicious to eat.
Enjoy the everyday elegance of the cupcakes we bake daily, or call or e-mail for a custom cupcake to surprise that special someone… even if that someone is you!