Rainbow Roll Cake Class Get ready to roll with color in our Rainbow Roll Cake class! We’ll start by making a light and fluffy vanilla sponge cake batter, then dye it in a variety of vibrant colors to create a fun and funky rainbow pattern. Once baked and rolled, we’ll fill it with smooth vanilla

Turn cupcakes into a stunning bouquet in this beautifully creative class! Each participant will receive six cupcakes to decorate with a variety of floral designs using smooth, whipped icing. We’ll teach you piping techniques to create roses, blossoms, and petals that look almost real! After decorating, you’ll arrange your cupcakes on a board and use

Step into a magical world of sprinkles and sweetness! In this fun, hands-on class, kids and adults alike will decorate six unicorn-themed sugar cookies using colorful royal icing. We’ll guide you through the basics of working with royal icing—how to outline, flood, and add details to bring your unicorn cookies to life. From flowing manes

Buzz into creativity with our Bee Cake Class! In this hands-on class, you’ll build and decorate the most adorable bee-shaped cake—perfect for spring parties, birthdays, or just because! We’ll start by stacking two layers of cake and topping it with a sculpted crispy rice treat dome to form the bee’s rounded shape. Then, you’ll learn

Concha Baking Class – Create Your Own Sweet Masterpiece! Join us for a hands-on Concha Baking Class where you’ll learn to make these iconic Mexican sweet breads completely from scratch! In this interactive experience, you’ll mix, knead, and bake your own conchas while exploring different flavors and toppings to make them uniquely yours. What to

Join us for a exciting new class that embraces the colors of fall. Each person will receive a 6" double round cake. Instructor Angel will demonstrate the way to fill crumb and ice the cake in 2 tones of icing. Using piping tips each person will pipe on mini pumpkins around the sides of the

Join us for this fun class decorating cakes and cupcakes. In this 2 hour class you will learn how to fill and prep cakes and cupcakes for decoration. Chef Del Angel will then teach the newest in piping designs and technique's. Each person will be able to choose their color palette and sprinkles.

Buttercream is quite possibly the most important ingredient for any cake or cupcake maker! Chef Del Angel will teach you the proper technique for creating the smoothest creamiest buttercream. Then she will demonstrate how to fill, crumb, and final ice a 6" round cake. From there we will practice smooth backgrounds, piping borders, different style

This cake class is perfect for little chefs looking to get into the holiday spirit! Each child will receive a single layer 6" cake to fill and crumb. Then instructor Angel will demonstate the best way to ice the cake and accent the top with a fun pumpkin face!

There’s nothing like fresh, handmade pasta—and in this hands-on class, you’ll learn how simple (and fun!) it is to make it yourself. Using just a few basic ingredients, we’ll guide you through the entire pasta-making process—from mixing and kneading the dough to shaping it into a variety of delicious forms. You’ll master: Fettuccine – Long,