Learn the latest techniques in decorating a cake with buttercream icing on a 6” round cake. After a demonstration from pastry chef Del Angel each student will learn the techniques of using a palette knife to make floral designs. Each piece will use various colors of buttercream. Shading and various tones can be added to
In the world of cakes it all starts with a perfectly baked moist delicious cake. Once you have mastered the basic vanilla cake you can then adjust the recipe endless possibilities of flavors. In this instructional class Chef Del Angel will teach on how to make a delicious vanilla, sponge, and chocolate cake.
This intensive class dives into the art of detailing sugar cookies to make realistic designs and characters. Day 1 will focus on sugar cookie doughs and royal icing coloring and consistencies. Cookies will be flooded with royal icing and various decorations and accents will be made. Day 2 will for us on assembly, piping final
