Step into the world of elegant European desserts with our Swedish Princess Cake class! In this hands-on class, you’ll learn how to make this traditional Scandinavian favorite—layer by layer. We’ll guide you through building this beautiful cake with soft sponge, rich pastry cream, raspberry jam, and a dome of whipped cream—all wrapped in delicate green

In this hands-on class, you’ll learn how to make two irresistible styles of biscuits completely from scratch: Classic Flaky Biscuits – Light, buttery, and layered to perfection Mexican-Style Bisquets – Soft, slightly sweet, and rich with a tender crumb We’ll guide you through the techniques for mixing, shaping, and baking each style so you can

Take dessert to new dimensions. In this 2 hour class Chef Del Angel will demonstrate how to take sugar cookies and trim them down to create 3 dimensional items. In this class you will create a sugar cookie box with lid and then decorate it with a cross stitch pattern. We will then fill the