Kids Culinary Camp Week 2 (June 16- June 20)
June 16 @ 9:00 am - 1:00 pm
Cool & Sweet Kids Culinary Camp
Ages 8+ | Monday–Friday | 9AM–1PM
Get ready to chill, swirl, and sprinkle your way through a week of delicious fun at our Cool & Sweet Kids Culinary Camp! Each day features hands-on baking and sweet treat creations designed for young chefs who love to mix creativity with dessert. This week is all about cool treats, colorful creations, and kitchen confidence!
Here’s the daily menu of fun:
• Monday: Ice Cream & Cold Desserts – Kick off the week with homemade ice cream, ice cream sandwiches, and other frosty favorites.
• Tuesday: Creative Crepes – Learn to make soft, golden crepes and fill them with fun toppings, fruits, and sweet spreads.
• Wednesday: Cone Cake Pops & Chocolate-Dipped Oreos – Make adorable ice cream cone-shaped cake pops and decorate chocolate-dipped Oreos with flair.
• Thursday: Cake Day – Bake, stack, and decorate your very own cake masterpiece from scratch.
• Friday: Cupcake & Dessert Pizza Party – Mix, bake, and decorate cupcakes, then build your own dessert pizza piled high with sweet toppings!
Kids will take home their creations each day along with new baking skills, recipe cards, and tons of sweet memories. All materials included—just bring your imagination and your appetite!