Spooky Enthusiasts of all kinds are invited to attend to creative cake class! This gravity defying cake is sure to catch the attention of all Halloween lovers. Chef Del Angel will demonstrate the proper way to assemble the structure that supports the weight of this witch and each person will create their own structure. Then

Kids loves to get creative in the kitchen! This fun class will guide each participant as they create a spooky scary haunted house with cute accents!

Come and celebrate dia de los muertos by making some delicious pan de muerto and other pan dulces! Each person will create an assortment of recipes in honor of those who passed before us. Come share stories and create memories to cherish with family and friends.

Join us for a hands-on baking experience celebrating one of Mexico's most meaningful traditions- Pan de Muerto! In this class, you'll learn how to make this soft, buttery bread infused with orange zest and anise, shaped with its signature "bones" design, and dusted with sugar for a beautiful finish.

Join us for a vibrant celebration in sugar and color! Learn to sculpt and decorate a stunning 3D cake inspired by Dia de los Muertos traditions. Bright buttercream flowers, sugar hand painted skeleton and edible art- all in one sweet experience!

In this hands-on baking class, we’re diving into the world of bold, bakery-style New York cookies with rich fillings and unforgettable flavors. You’ll learn how to create three show-stopping cookies from scratch: Strawberry Shortcake Cookie – Soft and sweet with real strawberry flavor, filled with a tangy cream cheese icing. Apple Pecan Cookie – A

In this second class in our buttercream series each person will fill, crumb and apply a smooth final coat of buttercream onto a 8” round cake. Before beginning the crumb coat each person will make buttercream from scratch to learn how to create the perfect consistency. The smooth background is essential as it is the

Mini Pie Making Class: A Sampler of Four Flavors! Discover the joy of pie-making in our Mini Pie Making Class, where you’ll create four individual mini pies—each with a unique and delicious flavor! In this hands-on class, you’ll learn how to make flaky pie crusts, creamy fillings, and fruit-packed delights—all from scratch. You’ll craft a

Bring the kids into the kitchen and let their creativity help create a delicious snowman! Chef Del Angel will demonstrate how we prepare our cakes and get them ready to be filled and iced. Then she will do a demo on buttercream piping tips and which will work the best for this project. In this

This tiny creature is easy to make after taking our fondant cake class. Each person will receive a 4” round pre-iced cake. The majority of the class will be creating the owl and accents for the cake.