Best Tasting Vanilla Créme Cake Filling in San Antonio
Why is your Cake Art vanilla créme filling so delicious?
Have you tasted the difference that fresh filling makes? Like buttercream, your Cake Art vanilla créme starts with top-quality unsalted sweet cream butter for a more delicate handcrafted texture and rich flavor than the vegetable shortening used by more commercial operations. The butter, sugar, and vanilla are beaten until fluffy, then powdered real cane sugar, top-quality flour and fresh whole milk are added and the mixing begins again. The end result is a light and smooth vanilla créme that compliments your cake flavor without overpowering it!
We’ve researched a variety of vanillas and chosen fine Madagascar vanilla to make sure you enjoy the richest, most delicious vanilla in your filling.
Fresh ingredients make for better flavor. At Cake Art we bake fresh daily!
Making Vanilla Créme Filling Fresh, Daily
Insist on Fresh Filling, Never Frozen!
We’d rather treat you to a full flavor experience than compromise on flavor to save a few pennies on ingredients! Your Cake Art cakes are baked daily. Why shouldn’t your filling be fresh too?