Best Tasting Chocolate Fudge Cake Icing in San Antonio
Why is your Cake Art chocolate fudge icing so delicious?
Have you tasted the difference that fresh icing makes? Your Cake Art chocolate fudge cake icing starts with top-quality unsalted sweet cream butter for a more delicate handcrafted texture and rich flavor than the vegetable shortening used by more commercial operations. We mix in real cane sugar, fresh whole milk and the best chocolate and heat it to the soft-ball stage. Then we beat the mixture while it cools to deliver a smooth, rich and creamy consistency for those times when you want a sweet chocolate accent between delicious bites of your Cake Art cake!
Top quality chocolate changes everything. Did you know that your Cake Art chocolate has a higher cocoa ratio than the chocolate you can buy at your local grocery store?
Fresh ingredients make for better flavor. At Cake Art, we bake fresh daily!
Making Chocolate Fudge Icing from Scratch, Daily
Insist on Fresh Icing, Never Frozen!
We’d rather treat you to a full flavor experience than compromise on flavor to save a few pennies on ingredients! Your Cake Art cakes are baked daily and made from scratch. Why shouldn’t your icing be made from scratch, too?